Saccharomyces/Xylinum/Black Tea Ferment (Kombucha)

INCI: SACCHAROMYCES
CAS 68876-77-7 (Yeast, Saccharomyces cerevisiae)
Saccharomyces/Xylinum/Black Tea Ferment (Kombucha)* helps improve the condition and appearance of the skin by maintaining its softness, smoothness, and hydration.
Generally Safe
This ingredient has a good safety profile based on available data.
Purpose

Function

Skin conditioning, skin protecting
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Profile

Properties

Silicone
Silicone free
Malassezia
Safe
Fungal Acne
Safe
Details

Description

Saccharomyces/Xylinum/Black Tea Ferment (Kombucha)* helps improve the condition and appearance of the skin by maintaining its softness, smoothness, and hydration.

Reference

Identifiers

CAS Number
68876-77-7 (Yeast, Saccharomyces cerevisiae)
INCI
SACCHAROMYCES
Updated
Apr 2, 2026