Corn Starch Modified
INCI: CORN STARCH MODIFIED
CAS 68412-29-3
Corn starch, reaction products with 3-(dodecenyl)dihydro-2,5-furandione, calcium salt, degree of substitution per glucose unit less than 0.1
Generally Safe
This ingredient has a good safety profile based on available data.
Purpose
Function
Colorant
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Properties
Silicone
Silicone free
Malassezia
Safe
Fungal Acne
Safe
Details
Description
Corn starch, reaction products with 3-(dodecenyl)dihydro-2,5-furandione, calcium salt, degree of substitution per glucose unit less than 0.1
Reference
Identifiers
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